Voted an Open Table Diners’ Choice winner for the third year in a row, Wilfs Restaurant is located in the renovated 1898 Union Station. The high copper-colored ceilings, bronze chandeliers, and our cozy red wingback chairs provide guests with an intimate escape from the world. “Mad Men” atmosphere best describes the lounge and it’s modern take on classic cocktails. Some of the best jazz music in the city is performed up-close and personal Wednesday through Saturday evenings, adding to your great experience. Reservations can be made via OpenTable, or you can call the restaurant at 503.223.0070.
Local and sustainable.
Chef Deb Serkoian and her expert staff prepare local and regional dishes with a modern twist on the classic American menu that includes fresh-caught seasonal seafood, and prime meats from local sustainable farms, while our dining staff dazzles you with our award-winning Caesar salad, classic Steak Diane or flaming Banana’s Foster, all prepared table-side. Please visit our menu pages for detailed offerings, and then call 503.223.0070 for reservations. Lunch – Monday-Friday from 11:30am-3pm, Dinner – Tuesday-Saturday from 5 pm, music from 7:30 pm, closed Sundays, except for special events! Wine Down Wednesday – every Wednesday join us for dinner or a light bite from our casual bar menu and purchase any wine from our wine list at 35% off!
Parties and events from intimate to gigantic!
Wilfs is the perfect venue for special occasions, weddings, rehearsal or retirement dinners, plus our expert catering department can create the most exquisite event you can imagine, from start to finish, here at Union Station or at one of our many offsite catering locations. Private dining for up to 32 guests or reserve the entire restaurant.
From our family to yours…
Our family has been welcoming Oregonians and visitors to fine dining and jazz since 1975, please join us here at Union Station for lunch, dinner and creative libations – we look forward to seeing you soon!