Since September of 2000, Bluehour in the Pearl District has been Portland’s premier modern American restaurant. The dining room at Bluehour is a modern classic which was designed by renowned architect Brad Cloepﬁl, who also conceived the adjacent W+K headquarters. The space affords intimacy and conviviality in a labyrinth of corners created with 16 foot tall dark-green drapery panels that move and change according to the desired mood and time of day. For casual or special occasions Bluehour has different menus to suit many cravings.
Make a reservation or walk in on a whim. The friendly, professional service at Bluehour will always accommodate you and will usually exceed your highest expectations.
Thank you for considering L’Heure Bleue, the private dining room at Bluehour. L’Heure Bleue was created by owner Bruce Carey as an intimate, modern space to provide the food and service excellence of Bluehour. With exposed wood beams in our landmark building, the “cellar” dining room features a wall of 2500 backlit wine bottles that provide a warm glow to our elegant venue.
L’Heure Bleue is available seven days a week and is open for breakfast, lunch and dinner parties. Suitable for small or large occasions, the room can be easily conﬁgured to suit your particular needs. L’Heure Bleue can accommodate up to 65 persons seated and 100 persons for a standing cocktail style reception. Some features of the room include: full bar service, customized specialty cocktails, and microphone and audio capability. Our main dining room is also available for event rental- please contact us for pricing and availability.